Frozen granita is a refreshing frozen dessert that is a delightful treat with its icy texture and tantalizing flavors. Some of the most popular variations of granita are the classic raspberry or lemon flavors. Each flavor offering is a unique and refreshing experience for this crushed ice recipe. However, I combined the health benefits of rooibos tea with the bright taste of raspberry into one delicious frozen granita recipe for you that tastes like a frozen raspberry limeade.
The flavors of my raspberry rooibos iced tea recipe inspired this delicious raspberry granita recipe.
What is Granita?
The beauty of frozen granita lies in its simplicity. It is made by combining water, sugar, and various fruits or flavors. This creates a semi-frozen icy dessert recipe that is perfect for hot summer days or as a delightful palate cleanser between courses.
Serving granita is an art in itself, as it is traditionally presented in a glass or ceramic dish. Also often accompanied by a dollop of freshly whipped cream or a sprig of mint. Its vibrant colors and luscious textures make it an appealing dessert that are a feast for both the eyes and the taste buds.
You can enjoy this as a standalone dessert or as a refreshing interlude during a multi-course meal. Frozen granita is a delightful treat that has been loved and cherished for centuries. So, the next time you're looking to cool down and satiate your sweet tooth, why not indulge in the exquisite flavors of my raspberry rooibos granita?
How to Make Granita?
To prepare granita, the mixture is first poured into a shallow dish and placed in the freezer. As it freezes, the mixture is periodically scraped with a fork to achieve its characteristic crystalline texture. This process creates delicate ice crystals, giving granita its distinctive grainy consistency.
Ingredients for Raspberry Rooibos Granita Recipe:
Frozen Raspberries: In order to make a raspberry flavored crushed ice recipe, you obviously need some frozen raspberries.
Lime Juice: This addition will balance the sweetness to the granita and give it that tart frozen limeade taste, which is perfect with the raspberry and peach
Orange Juice: The orange juice must be chilled before making this recipe, or the consistency won't set up as quickly.
Rooibos Tea: A popular antioxidant-rich tea that supports liver health and detoxification. I like the brand by Pique.
Maple Syrup: As usual, my sweetener of choice. However, you can swap the maple syrup with some honey if you prefer.
Learn to Make a Delicous Raspberry Granita Recipe
This simple frozen summer dessert is better than your typical Italian ice. The texture will keep you coming back year after year with this simple to make granita recipe. This healthy Italian dessert is perfect for a summer barbecue or party. If you have a lot of extra raspberries to use, this is the perfect recipe to try.
Simple & Easy Raspberry Rooibos Frozen Granita
- Combine the chilled orange and lime juice. Soak the rooibos tea in the lime and orange juice, and place in the refrigerator for 20 minutes.
- Combine the frozen raspberries, maple syrup, and the juice and tea mixture to a high-speed blender. Blend until nearly smooth (allowing for some small chunks), stopping to scrape down the sides as needed.
- Divide into 4 dessert glasses, then cover and freeze for 1 hour before serving
Did You Try My Raspberry Rooibos Granita Recipe?
I hope you try out this tasty frozen dessert, a light and refreshing raspberry rooibos granita. So, let me know if this is your first time using rooibos tea in a recipe? Let’s discuss this topic in the comment section below.
I would also love to hear what you think, or take a photo and tag me @Eat_Your_Nutrition on Instagram. I love seeing your photos. #EatYourNutrition #LauraVillanueva
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